I call this Hubster’s French Toast because hubby is actually the one who makes this for me. I love his french toast because it’s not soggy and like the right chewiness of it. He normally uses french baguette bread for this but this time I told him I will try to make it and will use Challah or brioche bread. What I did was bought the bread 2 days earlier because it is better if the bread is a few days old.
Ingredients:
- A loaf of brioche bread (best to buy 2 days earlier)
- 6 eggs OR 8 eggs (4 with yolks & 4 just whites)
- 1 Tbsp vanilla extract
- 1 Tbsp ground cinnamon
- 1/3 cup of non-fat milk
- unsalted butter
Mixed Fruits:
- 1/2 – 1 cup of each fresh raspberries, strawberries, blueberries & blackberries
- 1 Tbsp sugar
- 1/2 lemon
- non-fat whipped cream
Instructions:
- In a bowl, mix eggs, milk, vanilla & cinnamon using fork & set aside
- Slice the bread into about an inch thickness
- Spread butter on each side of the sliced bread
- Dip the sliced bread into the egg mixture
- Butter the pan & start frying the dipped sliced bread
- In another bowl, mix in fruits, squeeze the half a lemon & sugar
- Once cooked, plate it with the mixed fruits topped with the whipped cream & side of turkey bacon.
- Enjoy.